Preheat to: 350 degrees

large can of yams
brown sugar
light cream
melted butter
cinnamon
nutmeg
marshmallows

Cook yams and drain off most of syrup.
Mash well with mixer.
Blend in all other ingredients to taste, except marshmallows.
Put in casserole dish.
Top with marshmallows.

Bake at 350 until marshmallows are melted and browned on top.

Note: You can really vary the ingredients in this and the amounts of the ingredients. I have added pineapple, or coconut, and I think I made it with an egg one time. So just experiment.